Traditional High Tea

Indulge in the Paradox Traditional High Tea, featuring tiers of delicate savouries (like finger sandwiches), warm scones with jam and cream, and exquisite pastries, paired with premium loose-leaf teas, often elevated with options for champagne or cocktails, creating a refined social ritual in luxurious settings

Available in gluten-free, vegan, and kids’ options, our Signature High Tea menu is a celebration of nature’s finest flavours. Experience the beauty of seasonal ingredients with  sweets, delicate pastries, and fresh, vibrant tea blends.

All High Tea selections include:

• Barista-made Vittoria coffee
• La Maison Du Thé teas, offering a selection of blends such as lavender, jasmine, and chamomile
• Optional glass of bubbles for an extra touch of indulgence and celebration

For larger gatherings of 20 or more, we offer our elegant Group High Tea - perfect for corporate events, celebrations, or intimate group gatherings. For enquiries, please call +61 (0)2 8214 1000 or email events@paradoxsydney.com

Menu (sample only)

Sweet

Banoffee tart
Berry pavlova
Flavored macarons
Honey and earl grey tea cheesecake
Lemon and Pistachio cake
Traditional scones, house-made preserves and clotted cream

Savoury

Curried chicken and celery tart
Cucumber and cream cheese Sandwich
Prawn and salmon roe rolls